Sushi is a type of japanese food. It consists of cooked vinegar rice and other ingredients such as fish, meat, vegetables, spices, seaweed and other ingredients. Sushi is a really healthy food because it contains vitamin and mineral and also low in fat. However there is also a risk of parasite and bacteria that can cause illness if the ingredients are raw and not served well. Below are some sushi pictures, this food is really tasty!!
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Sushi pictures
No Worry to Eat Sashimi
Japan culinary has been identical known especially the use of fresh saltwater fish as the part of the dish. The traditional Japanese cuisine tends to use the fresh saltwater fish because the condition of the seas around this country make it possible to consume fish all of the year. That is why saltwater fish has been popular and familiar in Japanese society. The one of Japanese culinary that uses the fresh saltwater fish as its main composition is Sashimi. Like no other Japanese food, the appearance of fresh fish in this type of food cannot be replaced by other foodstuff. Because of its unique, not all people can accept or consume it. And this food has become less popular compared with sushi.
Actually, many people are being doubt to consume the sashimi because of the uncooked foodstuff like fresh saltwater fish. Maybe many people think that without cook that foodstuff; there is the possibility to suffer by bacteria that usually can grow easily in the perishable food like fresh fish. But you do not need to be worry about this thing. There is another food stuff that has to eat with the fresh fish like ginger, wasabi, and soy sauce. This content can act as anti bacteria. So when you immerse the fresh fish in to its seasonings, you will not only get the bacteria die, but also increase the taste of food.
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Blend Sushi Flavor with Your Own Taste
Sushi is the most popular Japanese cuisine. Many people around the world know this kind of food. Usually, traditional sushi is made from fresh fish that cut in to the slices and rolled with Japanese rice wrapped by Japanese seaweed called nori. In its origin country, this food regarded as the best food. Besides it is delicious, the way to make this food is not difficult. Many people just have to know the technique to roll well so that it will not be broken or destroyed.
Although this food has a delicious taste, not all of the people like this kind of food. Usually it is because the original ingredient that usually contain uncooked fish or caviar. For people who don’t like this ingredient, actually it can be tricked. Sushi actually can be made as flexible as we want. If you do not like fresh fish, you can substitute it with another kind of meat like canned tuna or chicken teriyaki. You can mix and match the content as you like. By substituting another ingredient, might be the taste will not the same anymore compared to its original. But it is okay because the fusion types like Californian roll or another type has been proven that it have their own fans.
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