Matcha is fine green tea powder. It is part of Japanese culture called Japanese tea ceremony. These days, matcha is also used for food as flavor and dye. Matcha images:
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- اكلات هندية
Indian food brings you back thousands of years. The characteristic of indian food is having various herbs, spices, fruits, and vegetables. Culture and religion (Hindu) play important part for indian food evolution. Indian food also influenced other countries’ food specially in Asia. Indian food pictures:
Traveling is not only going sightseeing or enjoying the natural views of the new places that you visit. But, traveling is also about enjoying new things, especially new culture. Culture consists of a lot of things, but one of the most enjoyable parts of culture is food. So, if you go to new places, such as Thailand, you have to eat Thai food. You may have heard of the foods from Thailand. They are all fantastic with unique tastes of Southeast Asian cuisine. But, in general, Thai food is mostly made with hot chilies, so it will be little bit spicy. However, the tastes of the foods as a whole are the combinations of sweet, sour, subtle and spicy.
Actually, Thai food itself does not only represent the tongue taste of Thai people, but it represents a water lifestyle. You may find out that most of Thai food contains plants, aquatic fauna, and herbs. They are the main ingredients mostly. If you cannot use chopsticks, you should learn from now, because Thai food generally will require you to use chopsticks to eat, though you can also enjoy them with forks and spoons. Besides the aquatic animals, Thai food usually uses pork and ducks as the primary ingredients.
India is not only the second most populated country in the world, but it has wonderful culture that you should not miss if you happen to visit India sometimes. Indian dances may be very exotic, Indian language may be pretty hard to learn, but Indian food may be the kind of food that you will love to enjoy later. Indian food has unique taste that you may not find in other countries. The unique taste of Indian food combines the harmonies of spices, veggies, fruits, and herbs. They are not only able to make great tastes of it, but also great cooking process and techniques.
First of all, the Indian food is so much various, though they share typical ones. The varieties of Indian food really depend on the regions where particular Indian food comes from. So, if you go to Rassam, you may find its food pretty different from Gujarat and Goa. But, in general, the Indian food of each region has typical ingredients, such as fresh green chilies, dry red chilies, red chili powder, and the like. Nowadays, you do not really need to go India to enjoy their foods, since Indian restaurants are very worldwide right now.