Sashimi is a type of japanese food. This food consist of raw meat sliced into thin pieces. The most common ingredient for sashimi is fish. It can be salmon, squid, tuna, shrimp, mackerel, and many more ingredients. This kind of food may cause illness if not served well, this is because of the bacteria and parasite. The most common method to kill these bacteria and parasites is to freeze the meat. Sashimi is useally served with soy sauce and other spices. Below are some sashimi pictures you can look at:
sashimi
sashimi
sashimi
sashimi
sashimi
sashimi
sashimi
sashimi
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