Sushi is the most popular Japanese cuisine. Many people around the world know this kind of food. Usually, traditional sushi is made from fresh fish that cut in to the slices and rolled with Japanese rice wrapped by Japanese seaweed called nori. In its origin country, this food regarded as the best food. Besides it is delicious, the way to make this food is not difficult. Many people just have to know the technique to roll well so that it will not be broken or destroyed.
Although this food has a delicious taste, not all of the people like this kind of food. Usually it is because the original ingredient that usually contain uncooked fish or caviar. For people who don’t like this ingredient, actually it can be tricked. Sushi actually can be made as flexible as we want. If you do not like fresh fish, you can substitute it with another kind of meat like canned tuna or chicken teriyaki. You can mix and match the content as you like. By substituting another ingredient, might be the taste will not the same anymore compared to its original. But it is okay because the fusion types like Californian roll or another type has been proven that it have their own fans.
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